9004-32-4 Chemical Reagent Manufacturers Thickener Food Stabilizer Sodium Carboxymethyl Cellulose
Benefits of Using Sodium Carboxymethyl Cellulose as a Thickener in Food Products Sodium carboxymethyl cellulose (SCMC), also known as cellulose gum, is a versatile chemical compound that is commonly used as a thickener and stabilizer in a wide range of food products. Its E number…