How Carboxymethyl Cellulose Improves the Texture of Sauces and Dressings
The Role of Carboxymethyl Cellulose in Enhancing Sauce and Dressing Texture Carboxymethyl cellulose (CMC) is a versatile ingredient that plays a crucial role in enhancing the texture of sauces and dressings. This article will delve into the various ways in which CMC improves the texture…